The goal of a deck salon design should be to provide the ability to enjoy the view through the salon windows. The 440 has excellent visibility, whether seated at the dinette table or working in the galley. In the galley you will find durable and beautiful solid CORIAN countertops. The 3-burner stove and propane oven have a solid top surface for easy maintenance. A microwave is built-in over the countertop with dish storage above. Within easy reach on the main countertop is a large deep stainless steel sink with detachable sprayer faucet. The front opening refrigerator has a very high efficiency rating. A separate, very versatile freezer/refrigerator compartment is located forward in the galley. Both compartments are stainless lined.
The salon table accommodates six adults comfortably. The area beneath the settees at the dinette is open for storage, ideal for canned goods. The table raises and lowers electronically with a switch control to form a double berth; the filler cushion matches the salon upholstery and is standard in this model.
The Nav Station has a sliding chair with a swivel base. Additionally there is a chart table large enough to fit all of your standard chart books. The electrical panel has breakers grouped by function and 50 amp AC service and cable TV/Phone connections are a plus!
The owners' cabin is forward with an island double berth. This stateroom has excellent ventilation, an innerspring mattress, shelves, cedar lined drawer, reading lamps and a SONY LCD TV. The forward head is private and accessible only through the owners' cabin. The spacious shower enclosure has folding panels of tempered glass. Both heads have a polished stainless steel sink and single lever faucet along with an electric head. The vanity is spacious with room for all of your grooming needs.
Guests will enjoy the inner spring mattress and private access to the aft head. Three lockers with aromatic cedar lining are provided, along with a book case aft. There is a door to the starboard aft storage room which can be converted to berthing for additional guest accommodations. The aft